Warm Skillet & Pan Suppers

Italian-American pasta with sausage, bell peppers, onions, and a flavorful tomato sauce.

Warm pita filled with crispy fried eggplant, creamy tahini, hard-boiled eggs, and fresh Israeli salad.

Ground beef or lamb mixed with herbs and spices, grilled on skewers for classic Iraqi taste.

Fragrant layers of tender lamb, aromatic rice, and roasted vegetables create a savory Middle Eastern delight.

A spiced Saudi Arabian dish with tender meat, basmati rice, golden raisins, and toasted almonds.

Slow-cooked spiced meat, thinly sliced and seasoned, ideal with flatbreads or rice and fresh toppings.

Juicy Turkish köfte featuring herbed meat and bulgur, cooked to a crisp outside with a tender inside.

Tender meat cooked in pomegranate molasses and walnut sauce with aromatic spices and herbs.

Poached eggs cooked in a spiced tomato and pepper sauce with fresh herbs and spices.