Browse Every Recipe - Page Number 40

Creamy oat milk, floral lavender, and rich espresso unite for a soothing, vegan-friendly beverage.

Pinwheels of smoky ham, rich cream cheese, and crunchy pickle deliver big flavor in bite-sized appetizers.

Smoky cedar-planked salmon fillets infused with garlic, dill, and lemon for fresh, summery flavor.

Arrange meats, cheeses, fruits, edible flowers and nuts for a fresh, elegant board ideal for spring celebrations.

Asparagus ribbons mingle with lemon and Parmesan. Simple, fresh, and perfect for a bright meal accompaniment.

Vibrant radishes, peas and creamy herb dip highlight this fresh spring board. Enjoy for gatherings or light entertaining.

Comforting bowls with creamy peanut sauce, ground chicken, vegetables, and crispy potsticker technique.

Satisfying skillet pasta with tender chicken, crisp broccoli, and creamy garlic Parmesan sauce ready in 40 minutes.

Golden, crunchy rolls stuffed with cabbage, carrots and vermicelli, served with a creamy peanut dipping sauce.