# What You'll Need:
→ Cheese Mixture
01 - 16 ounces cream cheese, softened
02 - 2 cups shredded sharp cheddar cheese
03 - 1 cup shredded mozzarella cheese
04 - 1/4 cup grated Parmesan cheese
05 - 2 green onions, finely chopped
06 - 1/2 teaspoon garlic powder
07 - 1/2 teaspoon onion powder
08 - 1/4 teaspoon black pepper
09 - Salt, to taste
→ Decorations
10 - 12 to 15 whole black peppercorns for eyes and buttons
11 - 3 small carrot sticks for noses
12 - 1/2 red bell pepper, sliced into strips for scarves
13 - 3 thin pretzel sticks for arms
14 - Fresh parsley or dill sprigs, optional for hats or scarves
15 - Crackers and fresh vegetables for serving
# How To Make It:
01 - In a large bowl, mix cream cheese, cheddar, mozzarella, Parmesan, green onions, garlic powder, onion powder, black pepper, and salt until smooth and fully incorporated.
02 - Divide the mixture into three portions per snowman: largest for the base, medium for the middle, and small for the head. Shape each into smooth balls.
03 - Stack the cheese balls on a serving platter with the largest ball at the bottom and the smallest on top to form snowmen.
04 - Use black peppercorns for eyes and buttons, carrot sticks for noses, bell pepper strips for scarves, pretzel sticks for arms, and parsley or dill sprigs for decorative hats or scarves.
05 - Refrigerate the assembled snowmen for at least 1 hour to firm up.
06 - Present with crackers and fresh vegetables for accompanying bites.
