# What You'll Need:
→ Cheese
01 - 7 oz firm cheese (such as cheddar, gouda, or manchego), cut into a star shape
→ Nuts
02 - 1.75 oz almonds
03 - 1.75 oz pecan halves
04 - 1.75 oz walnuts
→ Berries
05 - 3.5 oz fresh blueberries
06 - 3.5 oz fresh raspberries
07 - 3.5 oz fresh blackberries
08 - 1.75 oz dried cranberries
→ Accompaniments
09 - Gluten-free crackers or baguette slices (optional)
10 - Fresh mint leaves for garnish
# How To Make It:
01 - Cut the block of firm cheese into a star shape using a star-shaped cookie cutter or a sharp knife, then place it near the top of a large serving board or platter.
02 - Arrange almonds, pecans, and walnuts diagonally extending from the cheese star to create the tail of the shooting star.
03 - Intermingle fresh blueberries, raspberries, blackberries, and dried cranberries among the nuts to add color and texture.
04 - Fill any empty spaces with additional nuts or berries to ensure a full, abundant appearance.
05 - Place gluten-free crackers or baguette slices alongside the board if using, then garnish with fresh mint leaves for a vibrant finish.
06 - Serve immediately or cover and refrigerate until ready to serve.